Beef Flanken Roast

Elevate your Yom Tov or Shabbos meal with the rich and savory taste of our Beef Flanken Roast. Renowned for its soft, tender texture when baked, this cut is a culinary treasure that effortlessly takes center stage on your table. Simply coat it with a mouthwatering rub of oil, garlic, honey, and butcher black pepper, and watch it transform into a melt-in-your-mouth masterpiece. Whether it’s accompanying loved ones for Yom Tov or gracing your Shabbos meal, this roast is sure to impress. Deliciously comforting and easy to prepare, it’ll leave everyone asking for seconds.